Beef jerky production line

Defrosting tank:Beef jerky production lineSnack Food of Beef Processing Line/Beef Jerky Processing Line The defrosting line adopts the principle of bubble tumbling to make the product defrost in the water more comprehensively. Through the impact of the bubbles, the defrosting process is accelerated to improve the quality of the product, while saving labor costs and reducing production costs for enterprises .For Turnkey Food Beverage Production Line/Can Food Machinery/ Fruits Juice Machinery/Tomato Sauce Machinery/Fruits Jam Machinery/Milk Yogurt Machinery Please Contact Us Brine injection machine Inject the pickling agent prepared with salt water and auxiliary materials into the meat evenly, which greatly improves the taste and yield of meat products. Users can adjust the stepping speed, stepping distance, and pressing plate gap according to the process requirements. And injection pressure, inject the pickling agent into the material evenly, quantitatively and continuously.

Vacuum tumbler: 

The tumbler can make the meat evenly absorb the pickles, can improve the binding force of the meat and the elasticity of the product; it can improve the taste and cross-section effect of the product; it can enhance the water retention and increase the yield; it can improve the interior of the product Structure, energy saving and high efficiency.

Meat cutting machine: 

It adopts combined blades and all-stainless steel body. The machine has beautiful appearance, high production efficiency and low failure rate.
It is easy to use and maintain, the blade thickness is moderate, and all the parts in contact with food are made of stainless steel or special treatment, which meets the hygienic standards.

Fryer:

 The fryer has electric heating, coal heating, gas heating and other methods. It is a smokeless, multi-functional, oil-water mixed frying equipment, which completely changes the structure of traditional frying equipment. The above solves the shortcomings of traditional fryer, simple operation, environmental protection and sanitation, and high fuel saving rate. It is an updated product of traditional fryer.

Planetary wok: 

Beef slices planetary stirring wok. Features of this series of products use a hemispherical stainless steel pan body formed by one-step stamping. It is characterized by electric heating and heat conduction oil heating. It has a large heating area, high thermal efficiency, beautiful appearance, and reasonable design. Compact structure, convenient installation, simple operation and easy maintenance. Features of electric heating planetary wok: Stirring method adopts a special tilting transmission using planets
The type agitator is in full contact with the pot body.

In the oil slinger, the motor drives the inner tank to rotate at a high speed, and the oil in the dehumidified substance performs centrifugal movement under high-speed rotation. The oil splashes out of the inner tank from the eyes of the inner tank shell to achieve the purpose of deoiling. The deoiling machine is a rubber shock absorber type, which can avoid foot vibration during operation due to the unbalanced load in the drum.

Rolling packaging machine:

 The working principle of this machine is to use advanced electrical control and excellent braking device, use a chain to drive the conveyor belt to work, automatically swing the cover, and continuously output the product. The whole machine is controlled by a waterproof and moisture-proof computer board, and the operating system Fully sealed, the whole machine can be rinsed with clean water.

High-temperature sterilization pot: 

The high-temperature sterilization pot is a kind of sterilization boiler. It has a shutter-type pressure vessel safety interlock device, an independent electrical instrument control system, automatic constant temperature, heat preservation, and timing. It is made of stainless steel and has a beautiful appearance, sanitation, safety, Durable and other features.

Bag washing machine: 

The bubble turning and wave washing machine uses high-pressure water to impact the surface of the object to be cleaned to form a cleaning water column containing bubbles. The high-speed movement of the cleaning water column impacts the surface of the object. The surface of the object plays a role of impact and scrubbing. The small bubble cleaning machine scrubs the surface of the object to be cleaned and cleans the object to be cleaned.

Vibrating screen:

 Driven by the motor, the vibration damping spring makes the screen surface mechanically vibrate regularly, thereby removing the large water droplets on the surface of the product, and pre-processing the product for air-drying, which greatly increases the effect of the subsequent drying equipment. Drying energy consumption, saving energy and improving the drying effect.

Turning air drying line: 

The turning air drying machine is mainly used to dry the surface moisture of soft-packaged fruits and vegetables. It is suitable for boiled vegetables, seasonings, sauces, braised meat, braised eggs and other foods that are packaged in plastic, after high temperature (low temperature) sterilization, After cooling, use this machine to blow dry the moisture on the surface of the packaging bag and the surface of fruits and vegetables

Smoker: 

Most of the hot air in the smoker circulates in the box, with high thermal efficiency and energy saving. The whole machine has low noise and balanced operation. Automatic temperature control, easy installation and maintenance. The scope of application is small, and it can dry all kinds of materials. It is a general drying equipment. The unique air circulation system effectively guarantees the consistency of the temperature and humidity of the product during the baking, cooking, drying, smoking and other processes. Where is the large bacon smoker so as to ensure that the product is evenly colored and beautiful in color.

Hydraulic sausage stuffer: 

The hydraulic sausage stuffer is necessary for processing sausage products. The upper part of the machine is equipped with a storage hopper and a butterfly valve, which can realize continuous filling without lifting the lid and improve work efficiency. This sausage filling machine is suitable for a wide range of materials, especially for dry stuffing. Compared with other sausage filling machines, the effect is better. The overall structure of the equipment is reasonable, the appearance is beautiful, the performance is stable, the operation is simple, and the maintenance is convenient. Double-mouth filling, high efficiency, product stable quality.

Dryer: The dryer is a high-efficiency, energy-saving, stable, reliable, simple equipment, convenient operation and new technology equipment. It has the advantages of short processing cycle, good product quality, low temperature drying and sterilization, preservation of nutrients, etc., which improves efficiency, saves electricity, and achieves obvious economic and social benefits.

Automatic tying machine: It reduces the work intensity of workers. The operator only needs to put the filled intestines into the feeding port of the machine, and the machine will automatically complete the sausage feeding and ligation procedures. Greatly improve the efficiency of sausage production. Under normal circumstances, the efficiency of automatic sausage binding is: 180-250 pieces/minute, which can be set arbitrarily according to customer requirements.

After-sale service

1.Installation and commissioning: We will send experienced engineering and technical personnel to be responsible for the installation and commissioning of the equipment until the equipment is qualified to ensure that the equipment is in time and put into production;

2.Regular visits:To ensure the long-term stable operation of the equipment, we will be based on customer needs, provide one to three times a year to come to technical support and other integrated services;

3.Detailed inspection report: Whether the inspection regular service, or the annual maintenance, our engineers will provide a detailed inspection report for the customer and the company reference archive, in order to learn the equipment operation at any time;

4.Fully complete parts inventory: In order to reduce the cost of parts in your inventory, provide better and faster service, we prepared a complete inventory of parts of equipment, to meet customers possible period of want or need;

5.Professional and technical training:In order to ensure the performance of the customer's technical personnel to become familiar with the equipment, correctly grasp the equipment operation and maintenance procedures, in addition to install on-site technical training. Besides, you also can hold all kinds of professionals to the factory workshops, to help you faster and more comprehensive grasp of technology;

6.Software and consulting services:In order to allow your technical staff to have a greater understanding of the equipment related counseling, I will arrange to send the equipment regularly sent to the advisory and latest information magazine.No need worry if you know little about how to carry out the plant in your country.We not only offer the equipments to you,but also provide one-stop service, from your warehouse designing (water, electricity ,steam) , worker training, machine installation and debugging, life-long after-sale service etc.