86-21-54321355
Brand: JUMP
Applicable Industries: Machinery Repair Shops, Manufacturing Plant, Food & Beverage Factory, Farms, Food Shop, Food & Beverage Shops, Other
Showroom Location: Algeria
Video Outgoing-inspection: Provided
Machinery Test Report: Provided
Warranty Of Core Components: 1 Year
Core Components: Motor, Plc, Pump
Condition: New
Brand Name: JUMPFRUITS
Type: mango jam processing line
Power: 12000-100000w
Dimension(L*W*H): 2100*1460*1590mm
Year: 300
Warranty: 1 Year
Application: building food&beverage plant
Material: SUS 304 stainless steel
Capacity: 20 to 1500 tons/day treatment capacity as customer require
Function: Washing Sterilizing
Usage: Industrial Usage
Feature: Easy Operation
Item: Automatic Fruits Juicer Machine
Color: Customers' Requirements
Name: Extractor
After Warranty Service: Video Technical Support, Online Support, Spare Parts, Field Maintenance And Repair Service
Local Service Location: Uzbekistan
Applicable Industry: Manufacturing Plant, Food &Amp; Beverage Factory
Out-of-warranty Service: Online Support, Video Technical Support
Showroom Location (in Which Countries Are There Sample Rooms Overseas): Algeria
Video Factory Inspection: Provided
Mechanical Test Report: Provided
Marketing Type: Ordinary Product
Core Component Warranty Period: 1 Year
Old And New: New
Place Of Origin: China
Warranty Period: 1 Year
Marketing Type: New Product 2021
Place Of Origin: Shanghai, China
Voltage: 220V/380V
Weight: 2 KG
Certification: CE/ISO9001
Packaging: Stable wooden package protects machine from strike and damage. Wound plastic film keeps machine out of damp and corrosion. Fumigation-free package helps the smooth customs clearance. The big size machine will be fixed in container without package.
Productivity: 500kg-5t/h
Transportation: Ocean,Land,Air
Place of Origin: Shanghai
Supply Ability: 50 Set/Sets per Year mango juice making machine
Certificate: ISO/CE
Port: Shanghai Port
Payment Type: L/C,T/T
Incoterm: FOB
Fresh Mango usually go to the controlled ripening chambers. Fully Ripened Mango then conveyed to Mango Juice Machinery .
2. The final products can be produced could be mango pulp, puree, NFC juice, HPP juice, clear concentrate juice, paste, sauce, etc. 3. Mango Juice Production Line processing composed of washing and sorting system, destoning and pulping system, decanting and standardization system, enzymatic hydrolysis and filtration system, evaporating system, sterilizing system and aseptic filling system, auxiliary energy system. 4. Mango Juice Making Machine capacity is from 10 tons/day ~ 480tons/day. 5. Mango Juice yield: about 55%-75% (25%~45% for fruit peels and cores for the waste)
We can supply service from A to Z about your Mango Juice Production Line/Fruits Juice Production Line/ Fruits Juice Machinery /Vegetable Production Line, not only machine manufacturing, installation commissioning, technical training, after-sales service, but also before-sales service, including factory building Construction drawings，facilities layout, and water, electricity, boiler steam and Fruits juice Production Line/Fruits Jam Machinery Pineapple Jam Making Machine. We could go to your factory to help you to design the layout on your worksite and draft the implementation plan, program schedule and expense estimation in each stage of the project until you will start the project.
Mango Drying Machine Our Advantages:
1.Turnkey solution. No need worry if you know little about how to carry out the plant in your country.We not only offer the equipment to you,but also provide one-stop services, from your warehouse designing(water, electricity ,staff) , worker training, machine installation and debugging, life-long after-sale service etc.For Turnkey Food Beverage Production Line/ Can Food Machinery / Fruits Juice Machinery/Tomato Sauce Machinery/ Fruits Jam Machinery / Milk Yogurt Machinery Please Contact us
2.15 years export experience, easily transport cargo to your door
3.customized service, we will try our best to meet your requirement.
4.Quality guarantee: 12 months. After that, engineers also available on your traval expense and spare parts cost.We offer life-long after-sale service.
1. High production speed achieved by a newly designed head system (single head or twin heads available), improved reliability from a fully PLC controlled self diagnostic operational mode.
2. Greater versatility by meeting various packing standards with different products.
3 Coordinates well with the tube in tube Sterilizer , if some malfunction with the filler, the product will be automatic flow back into the buffer tank before the UHT sterilizer.
4. The use of a hermetically sealed empty bag ensures the bag will remain sterile before it is filled.
5. High pressure saturated steam is used for sterilization of the fitment, cap and exposed portion of the filler prior to each filling cycle. NO CHEMICALS are required.
6. The sealing of the fill valve on the interior of the fitment keeps product completely away from the package sealing area.
7. The hermetic heat sealing of the fitment provides a tamper evident closure and a superior oxygen barrier.
8. The overall aseptic design of the filler allows uninterrupted. Operation throughout a complete tomato/fruit season, maximizing your plant's efficiency
9. CIP and SIP available together with tube in tube sterilizer
1. smooth bucket structure against clamping fruits, suitable for tomato, strawberry, apple, pear, apricot, etc.
2. running stably with low noise, speed adjustable by transducer.
3. anticorrosive bearings, double sides seal.
1 Used to wash fresh tomato, strawberry, mango, etc.
2 Special design of surfing and bubbling to ensure a through cleaning and lessening the damage to the fruit as well.
3 Suitable for many kinds of fruit or vegetables, such as tomatoes, strawberry, apple,mango,etc.
1. The unit can peel, pulp and refine fruits together.
2. The aperture of strainer screen can be adjustable (change) based on customer’s requirement.
3. Incorporated Italian technology, high quality stainless steel material in contact with fruit material.
1. Widely used in extracting and dehydrating of many kinds of acinus, pip fruits, and vegetables.
2. the unit adopt advanced technology, big press and high efficiency, high degree of automatic, easy to operate and maintains.
3. the extraction rate can be get 75-85%(based on raw material)
4. low investment and high efficiency
1. To inactivate enzyme and protect color of paste.
2. Auto temperature control and the out temperature are adjustable.
3. Multi-tubular structure with end cover
4. If the effect of preheat and extinguish enzyme failed or not enough, the product flow return to tube again automatically.
1. Adjustable and controllable direct contact heat treatment units.
2. Shortest possible residence time, presence of a thin film along the entire length of the tubes reduces holdup and residence time.
3. Special design of liquid distribution systems to ensure correct tube coverage. The feed enters at the top of the calandria where a distributor ensures film formation on the inside surface of each tube.
4. The vapor flow is co-current to the liquid and the vapor drag improves the heat transfer. The vapor and the remaining liquid are separated in a cyclone separator.
5. Efficient design of separators.
6. Multiple effect arrangement provides steam economy.
1. The united is consisted of product receiving tank, superheated water tank, pumps, product dual filter, tubular superheated water generate system, tube in tube heat exchanger, PLC control system, Control cabinet, steam inlet system, valves and sensors, etc.
2. Incorporated Italian technology and conform to Euro-standard
3. Great heat exchange area, low energy consumption and easy maintenance
4. Adopt mirror welding tech and keep the smooth pipe joint
5. Auto backtrack if not enough sterilization
6. CIP and auto SIP available together with aseptic filler
7. Liquid level and temp controlled on real time
Product Categories : Fruits Juice Machinery > Mango Juice Production Line
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