Aseptic bag tomato paste filling machine

For Turnkey Food Beverage Production Line/Can Food Machinery/ Fruits Juice Machinery/Tomato Sauce Machinery/Fruits Jam Machinery/Milk Yogurt Machinery Please Contact us

 Owning to the Shanghai Light Industry Group 40 years rich experience and technical strength in food machinery industry, adhering to the concept of "absorbing foreign technique extensively , innovating independently domestically " , JUMP maintains a strong leading position not only in traditional equipment for tomato sauce, apple juice concentrate , but also makes brilliant achievements in other fruit and vegetable beverage equipment , such as for Red dates, Wolf berry, Sea-buckthorn, Cili, Loquat, Raspberry and other concentrated juice production and diluting& filling production line. 

JUMP mastered professional processing technology and advanced enzymatic technology, and has successfully set up more than 110 fruit juice jam production line at home and abroad, and has helped customers gain excellent product quality and good economic benefits. 

JUMP integrates the latest foreign technology, fully upgrades its own technology, committed to providing customers with the most professional, most reasonable, most economical, most rational customized solutions. 

JUMP keeps long-term cooperative relations not only with the Chinese Academy of Agricultural Sciences National Fruit Institute, Central China Agricultural University, Jiangnan University and other research institutes at home, but also establishes a stable technical cooperation and business partnerships with the Italian FBR, Ing.Rossi, Bertuzzi, CFT etc.. Concerning the tomato sauce and other fruit juice jam processing projects, based on comprehensive technical cooperation with the Italian partners, JUMP has own incomparable technical advantages in the fruit pre-treatment, hot and cold crushing process, energy-efficient concentration, casing sterilization and aseptic bag filling. large vacuum evaporation concentrating equipment "1000L-60000L/H", large sterilization equipment “tubular and tube in tube type 1T/H-50T/H" and other concentrated equipment for juice and jam  has gain high reputation in the industry for their high performance and ultra low temperature ; 

   And large tube-in-tube sterilization equipment have gain major breakthrough in energy saving, with 30% energy saved compared with the industry standard, which has owned the national patent (Patent No.: ZL 201120565107.2); JUMP can supply whole processing line with daily treatment capacity 20-1500T fresh fruits per customer’s requirement.

 JUMP, adhering to principle of branding on quality and service, after years of effort, has established a good brand image due to superior prices and quality service. Its products are widely penetrated into the Southeast Asia, the Middle East, Africa, South America, Europe and other overseas markets.