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Model No.: JUMP-1006
Brand: JUMP
Variety: Fermented Milks (Heat Treated)
Source: Cattle
Applicable Age: Children, Baby, Adults, Old-Aged
Package: Vacuum Pack
Certification: Haccp, Iso, Ce Iso
After-sales Service Provided: Engineers Available To Service Machinery Overseas
Condition: New
Video Outgoing-inspection: Provided
Machinery Test Report: Provided
After Warranty Service: Video Technical Support, Online Support, Spare Parts, Field Maintenance And Repair Service
Marketing Type: New Product 2020
Applicable Industries: Manufacturing Plant
Voltage: 220v/380v
Power: 2.2kw
Material: Sus304
Local Service Location: Uzbekistan
Weight: 2 Kg
Place Of Origin: Shanghai, China
Warranty: 12 Months
Year: 2021
Warranty Of Core Components: 5 Years
Core Components: Plc, Engine, Bearing, Gearbox, Motor, Pressure Vessel, Gear, Pump
Dimension(L*W*H): 1380*1200*2000mm
Usage: Dairy Product Production Line
Type: processing line
Showroom Location: Algeria
Advantage: Life-long After-sales Service
Function: whole processing line
Brand Name: SH-jump
Capacity: 3-5t/h
Production Capacity: 100kg-2T/H
After-sales Service: overseas engineer service available
Product Name: uht milk production line
Name: uht milk production line
Packaging: 1.Stable wooden package protects machine from strike and damage. 2.Wound plastic film keeps machine out of damp and corrosion. 32.Fumigation-free package helps the smooth customs clearance. 4.The big size machine will be fixed in container without packag
Productivity: 500kg-10t/h
Transportation: Ocean
Place of Origin: Shanghai
Supply Ability: 50 Set/Sets per Month
Certificate: ISO CE
Port: shanghai port
Payment Type: L/C,T/T,MoneyGram
Incoterm: FOB
Pasteurization temperature and time are very important factors must follow quality and shelf life of milk required for such precise requirements. Homogeneous, high-temperature short-time pasteurization temperature is usually 72-75 ℃, holding time of 15-20 seconds. Heat treatment required to kill undesirable microorganisms and must ensure that pathogens such products are not damaged.
Homogeneous object or to split the fat globules of fat globules in milk in a finely distributed state, and prevent the formation of cream layer. Can be all homogeneous, it can be partial. Partial homogenization method is very economical because you can use a small homogenizer.For Turnkey Food Beverage Production Line/Can Food Machinery/ Fruits Juice Machinery/Tomato Sauce Machinery/Fruits Jam Machinery/Milk Yogurt Machinery Please Contact Us
process 1: Milk collection system process 5: water treatment and cleaning system process 6: Steam boiler system Product Description General flow chart:
process 2: sterilization system
process 3: Storage system
process 4: filling system
Advantages:
1. Users can design special requirements
2. In the same production line can produce different end products
3. A short incubation time
4. Can be accurately added and mixed aromatic substances
5. high Yield, low loss
6. Application of high technology to save energy 20%
7. The entire production process monitoring systems
8. Image, intuitive display, print all process parameters
we take advantages of the comprehensive and technical cooperation with the Italian company partner, now in fruit processing, cold breaking processing, multi effect energy saving concentrated, sleeve type sterilization and aseptic big bag canning has made domestic and unmatched technical superiority. We can provide the entire production line processing 500KG-1500 tons of raw fruit daily according to the customers.
Turnkey solution. No need worry if you know little about how to carry out the plant in your country.We not only offer the equipment to you,but also provide one-stop service, from your warehouse designing (water, electricity ,staff) , worker training, machine installation and debugging, life-long after-sale service etc.
Our company adheres to the purpose of "Quality and Service Branding", after many years of efforts, has set a good image in the domestic ,due to superior price, and excellent service , at the same time, the company products are also widely infiltrated into Southeast Asia, Middle East, Africa, South America, Europe and many other overseas markets.
2 Products type: 1 or 2 or more kinds.
Semi-automatic cleaning system
Including acid tank ,base tank ,hot water tank, heat exchange system and controlsystems. Cleaning all the line.
Power:7.5KW
Specially suitable for tomato paste, mango puree and other viscous product.
35-50 bottle per min
Filling sachet valume:10-500g
Own tomato planting base in Xinjiang+Machinery processing line+15 years export experience+professional customerize service=your reliable business partner
1.Planting base in Xinjiang,producing tomato products(paste/powder,etc) in world top quality,with production capability of over 1000T/day
2.Factory of machinery and engineering vegetables and fruit paste processing,juice drink processing and fruit powder process etc.,absorbing world advanced technology.
3.15 years export experience, easily transport cargo to your door
4.customerized service, revise our products or OEM for your requirements
* Inquiry and consulting support.
* Sample testing support.
* View our Factory,pickup service.
* Training how to instal the machine, training how to use the machine.
* Engineers available to service machinery overseas.
Product Categories : Milk Yogurt Machinery > Pasteurized Milk Processing Line
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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